How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Creamy Artichoke Dip?

You need 7 ingredients. The key ingredients include: 1 (14 ounce) can artichoke hearts in water, drained, 1/2 cup grated Parmesan cheese, 1/3 cup mayonnaise, 1/3 cup sour cream, and more.

Is Easy Creamy Artichoke Dip suitable as vegetarian?

Yes, Easy Creamy Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Creamy Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Creamy Artichoke Dip Recipe

Name: Easy Creamy Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can artichoke hearts in water, drained; 1/2 cup grated Parmesan cheese; 1/3 cup mayonnaise; 1/3 cup sour cream; 1 clove garlic, or more to taste, minced; 1 squeeze fresh lemon juice; 1 pinch salt and ground black pepper

Easy Creamy Artichoke Dip – a delicious recipe with water, Parmesan cheese, mayonnaise, sour cream, clove garlic, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 ounce) can artichoke hearts in water, drained
1/2 cup grated Parmesan cheese
1/3 cup mayonnaise
1/3 cup sour cream
1 clove garlic, or more to taste, minced
1 squeeze fresh lemon juice
1 pinch salt and ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Vegetarian

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