How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cowboy Caviar?

You need 13 ingredients. The key ingredients include: 56 ounces rotel with diced green chilies, original, 2 cans corn whole, drained, 2 cans black beans do not drain, 1 can chick peas drained, and more.

Is Easy Cowboy Caviar suitable as general?

Yes, Easy Cowboy Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Cowboy Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cowboy Caviar Recipe

Name: Easy Cowboy Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 56 ounces rotel with diced green chilies, original; 2 cans corn whole, drained; 2 cans black beans do not drain; 1 can chick peas drained; 1 onion large, chopped; 1 green pepper chopped; 1/2 jalapeno with seeds, minced; 2 tablespoons green onion chopped, optional; 3 garlic cloves minced, you can use jarred or powder as well; 1/2 cup cilantro; 3 tablespoons lime juice; 1 tablespoon olive oil; 2 teaspoons salt

Try this homemade Easy Cowboy Caviar recipe the whole family will love. Made with green chilies, corn, black beans and chick peas. Easy step-by-step ins…

This Easy Cowboy Caviar relies on simple, everyday ingredients such as corn whole, drained, black beans do not drain, chick peas drained and onion large, chopped. It comes together quickly and makes 4 servings, at about 693 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Cowboy Caviar

Tips for the best results

Variations & substitutions

My Personal Notes

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