How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Corn Sausage Souffle?

You need 7 ingredients. The key ingredients include: 1 can cream-style corn, 1 can whole kernel corn, drained, 6 green onions, sliced, 1 pkg. Jiffy corn muffin mix, and more.

Is Easy Corn Sausage Souffle suitable as baking & desserts?

Yes, Easy Corn Sausage Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Corn Sausage Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Corn Sausage Souffle Recipe

Name: Easy Corn Sausage Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream-style corn; 1 can whole kernel corn, drained; 6 green onions, sliced; 1 pkg. Jiffy corn muffin mix; 1 (16 oz.) carton sour cream; 2 eggs; 1 lb. sausage (hot and spicy), cooked and drained

Easy Corn Sausage Souffle – a delicious recipe with cream-style corn, whole kernel corn, green onions, corn muffin, sour cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can cream-style corn
1 can whole kernel corn, drained
6 green onions, sliced
1 pkg. Jiffy corn muffin mix
1 (16 oz.) carton sour cream
2 eggs
1 lb. sausage (hot and spicy), cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Corn Sausage Souffle

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