Warm up with this hearty Easy Corn Chowder Ii recipe. Made with potatoes, celery, red onion and corn. Easy step-by-step instructions included.
This Easy Corn Chowder Ii relies on simple, everyday ingredients such as peeled and diced potatoes, diced celery, chopped red onion and (11 ounce) can creamed corn. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026