How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Corn Chowder?

You need 14 ingredients. The key ingredients include: 4 cups water, 4 cups diced peeled potatoes, 1 cup chopped celery, 1/2 cup chopped onion, and more.

Is Easy Corn Chowder suitable as soups & stews?

Yes, Easy Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Corn Chowder Recipe

Name: Easy Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups water; 4 cups diced peeled potatoes; 1 cup chopped celery; 1/2 cup chopped onion; 1/2 cup shredded carrot; 1 can (15-1/4 ounces) whole kernel corn, drained; 1 can (15 ounces) cream-style corn; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 2 cups chopped fully cooked ham; 1 jar (4-1/2 ounces) sliced mushrooms, drained; 1-1/4 cups milk; 1/2 teaspoon salt; 1/2 teaspoon pepper; 6 bacon strips, cooked and crumbled

Easy Corn Chowder

Eats Now Editorial Team · 1700 kcal · Soups & Stews

Easy Corn Chowder – a delicious recipe with water, potatoes, celery, onion, shredded carrot, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Easy Corn Chowder

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