How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Corn Casserole ?

You need 5 ingredients. The key ingredients include: 1/4 cup egg substitute, 1/4 cup butter, melted, 1 (8 3/4 ounce) can cream style corn, 1 (8 1/2 oz) package corn muffin mix --tricky to find in the baking aisle. It is a small box. I think Jif is the brand name., and more.

Is Easy Corn Casserole suitable as baking & desserts?

Yes, Easy Corn Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Corn Casserole ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Corn Casserole Recipe

Name: Easy Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup egg substitute; 1/4 cup butter, melted; 1 (8 3/4 ounce) can cream style corn; 1 (8 1/2 oz) package corn muffin mix --tricky to find in the baking aisle. It is a small box. I think Jif is the brand name.; 1 (8oz) carton plain fat-free yogurt

Easy Corn Casserole – a delicious recipe with egg substitute, butter, cream style corn, corn muffin, carton plain. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup egg substitute
1/4 cup butter, melted
1 (8 3/4 ounce) can cream style corn
1 (8 1/2 oz) package corn muffin mix --tricky to find in the baking aisle. It is a small box. I think Jif is the brand name.
1 (8oz) carton plain fat-free yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Corn Casserole

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