Easy Confetti Pie Recipe

Name: Easy Confetti Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3/4 cups crushed ice cream sugar cones; 2 tablespoons plus 1/2 cup sugar, divided; 1/2 cup butter, melted; 1 envelope unflavored gelatin; 1/4 cup cold water; 2 packages (8 ounces each) cream cheese, softened; 2 cups heavy whipping cream; 2 teaspoons butter flavoring; 1 teaspoon almond extract; 1/3 cup assorted sprinkles

Servings: persons

2-3/4 cups crushed ice cream sugar cones
2 tablespoons plus 1/2 cup sugar, divided
1/2 cup butter, melted
1 envelope unflavored gelatin
1/4 cup cold water
2 packages (8 ounces each) cream cheese, softened
2 cups heavy whipping cream
2 teaspoons butter flavoring
1 teaspoon almond extract
1/3 cup assorted sprinkles

1
Preheat oven to 350u00b0. Combine crushed sugar cones and 2 tablespoons sugar with melted butter. Using the bottom of a glass, press cone mixture onto bottom and up the sides of a greased 9-in. deep-dish pie plate. Bake until set, 12-15 minutes. Cool completely on a wire rack.
2
Meanwhile, sprinkle gelatin over cold water; let stand 5 minutes. Beat cream cheese and remaining sugar until smooth. Slowly beat in cream, butter flavoring and extract. In a microwave, heat gelatin on high until melted, about 10 seconds; beat into cream cheese mixture. Fold in sprinkles; transfer filling to crust. Refrigerate, covered, until set, about 3 hours.
3
Top with additional sprinkles.

1204

kcal

Calories

102

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2-3/4 cups crushed ice cream sugar cones, 2 tablespoons plus 1/2 cup sugar, divided, 1/2 cup butter, melted, 1 envelope unflavored gelatin, and more.

Yes, Easy Confetti Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Confetti Pie

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