How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Coconut Custard Pie?

You need 10 ingredients. The key ingredients include: 1 cup milk, 1 cup whipping cream (can sub. milk), 1 cup sugar, 4 eggs, and more.

Is Easy Coconut Custard Pie suitable as baking & desserts?

Yes, Easy Coconut Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Coconut Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Coconut Custard Pie Recipe

Name: Easy Coconut Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1 cup whipping cream (can sub. milk); 1 cup sugar; 4 eggs; 1/2 cup flour; 6 tablespoons unsalted butter, very soft,cut up; 2 teaspoons good vanilla (don't buy the immitation stuff); 1/2 teaspoon rum extract; 1/2 teaspoon salt; 1 1/4 cups Baker's angel flake sweetened coconut

Easy Coconut Custard Pie

Eats Now Editorial Team · 792 kcal · Baking & Desserts

Easy Coconut Custard Pie – a delicious recipe with milk, whipping cream, sugar, eggs, flour, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Coconut Custard Pie

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