How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Coconut Curry Tofu?

You need 13 ingredients. The key ingredients include: 14 ounces light coconut milk, 2 tablespoons chopped fresh cilantro (plus extra for garnish), 1 tablespoon red curry paste (or to taste), 1 tablespoon curry powder (or to taste), and more.

Is Easy Coconut Curry Tofu suitable as vegetarian?

Yes, Easy Coconut Curry Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Coconut Curry Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Coconut Curry Tofu Recipe

Name: Easy Coconut Curry Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces light coconut milk; 2 tablespoons chopped fresh cilantro (plus extra for garnish); 1 tablespoon red curry paste (or to taste); 1 tablespoon curry powder (or to taste); 1 tablespoon chili sauce (or to taste); 2 teaspoons soy sauce; 2 garlic cloves, chopped; 14 ounces extra firm tofu; 2 teaspoons extra virgin olive oil; 4 cups Baby Spinach; 1 medium red bell pepper, sliced; 1/2 red onion; 2 cups cooked brown rice

Easy Coconut Curry Tofu

Eats Now Editorial Team · 511 kcal · Vegetarian

Easy Coconut Curry Tofu – a delicious recipe with light coconut milk, fresh cilantro, red curry, curry powder, chili sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Easy Coconut Curry Tofu

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