How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Coconut Cake?

You need 10 ingredients. The key ingredients include: Cooking spray, 1 tablespoon all-purpose flour, 1 (18.25-ounce) package light white cake mix, 1 cup low-fat buttermilk, and more.

Is Easy Coconut Cake suitable as baking & desserts?

Yes, Easy Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Coconut Cake Recipe

Name: Easy Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Cooking spray; 1 tablespoon all-purpose flour; 1 (18.25-ounce) package light white cake mix; 1 cup low-fat buttermilk; 1/4 cup vegetable oil; 1 teaspoon coconut extract; 2 large egg whites; 1 large egg; 1/4 cup flaked sweetened coconut; 1/4 cup packed light brown sugar

Easy Coconut Cake – a delicious recipe with Cooking spray, flour, light white cake mix, low-fat buttermilk, vegetable oil, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Coconut Cake

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