Easy Citrus Baked Chicken

1. 1

   Preheat oven to 350F

2. 2

   Shake flour in Oven Cooking Bag;

3. 3

   place in 13x9x2-inch baking pan.

4. 4

   Combine margarine, basil, orange peel and pepper.

5. 5

   Rinse chicken; loosen the skin over the breast area by slipping your fingers or a paring knife under the skin.

6. 6

   Spread 2/3 of the margarine mixture evenly under the skin.

7. 7

   Place orange slices and 2 onion slices in chicken cavity.

8. 8

   Spread remaining margarine mixture over outside of chicken.

9. 9

   Place remaining onion slices in a single layer in bottom of bag.

10. 10

    Place chicken in bag on top of onion slices.

11. 11

    Close bag with nylon tie;

12. 12

    make 6 half-inch slits in top.

13. 13

    Bake 1-1/4 to 1-1/2 hours or until tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.