Easy Cilantro-Lime Rice

1. 1

   Heat olive oil in a saucepan over medium heat. Cook and stir rice and garlic in hot oil until fragrant, about 2 minutes. Stir chicken broth, lime juice, and salt into rice; bring to a boil, reduce heat to medium-low, cover the saucepan with a lid, and simmer until rice is tender and liquid is absorbed, about 15 minutes.

2. 2

   Stir cilantro, corn, green onions, and lime zest into rice until well-mixed.

No nutritional information available.

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