How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chocolate Cake?

You need 4 ingredients. The key ingredients include: 1 box German chocolate cake mix, 1 jar Mrs. Richardson's caramel-butterscotch ice cream syrup or favorite brans, whipped topping, Heath pieces or crushed candy bars (for topping).

Is Easy Chocolate Cake suitable as baking & desserts?

Yes, Easy Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Chocolate Cake Recipe

Name: Easy Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box German chocolate cake mix; 1 jar Mrs. Richardson's caramel-butterscotch ice cream syrup or favorite brans; whipped topping; Heath pieces or crushed candy bars (for topping)

Easy Chocolate Cake – a delicious recipe with chocolate cake, Richardson's caramel, topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box German chocolate cake mix
1 jar Mrs. Richardson's caramel-butterscotch ice cream syrup or favorite brans
whipped topping
Heath pieces or crushed candy bars (for topping)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Chocolate Cake

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