How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chinese Stir-Fry?

You need 8 ingredients. The key ingredients include: 1 tsp. canola oil, 4 oz. boneless pork loin roast, cut into thin strips King Sooper's 1 lb For $1.99 thru 02/09, 1 carrot, peeled and sliced, 4 tsp. KRAFT Balsamic Vinaigrette Dressing, and more.

Is Easy Chinese Stir-Fry suitable as meat & poultry?

Yes, Easy Chinese Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chinese Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chinese Stir-Fry Recipe

Name: Easy Chinese Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. canola oil; 4 oz. boneless pork loin roast, cut into thin strips King Sooper's 1 lb For $1.99 thru 02/09; 1 carrot, peeled and sliced; 4 tsp. KRAFT Balsamic Vinaigrette Dressing; 2 tsp. hoisin sauce; 1 Tbsp. chopped green onion; 1/2 cup hot cookedinstant brown rice; 8 fl oz (1 cup) drinking water

Easy Chinese Stir-Fry – a delicious recipe with canola oil, boneless pork loin roast, carrot, hoisin sauce, green onion, hot cookedinstant brown rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tsp. canola oil
4 oz. boneless pork loin roast, cut into thin strips King Sooper's 1 lb For $1.99 thru 02/09
1 carrot, peeled and sliced
4 tsp. KRAFT Balsamic Vinaigrette Dressing
2 tsp. hoisin sauce
1 Tbsp. chopped green onion
1/2 cup hot cookedinstant brown rice
8 fl oz (1 cup) drinking water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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