How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chinese Steamed Tofu And Cabbage?

You need 3 ingredients. The key ingredients include: 12 ounces firm tofu, 1 (16 ounce) bag packaged coleslaw mix, 3 teaspoons low sodium soy sauce.

Is Easy Chinese Steamed Tofu And Cabbage suitable as vegetarian?

Yes, Easy Chinese Steamed Tofu And Cabbage falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Chinese Steamed Tofu And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chinese Steamed Tofu And Cabbage Recipe

Name: Easy Chinese Steamed Tofu And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces firm tofu; 1 (16 ounce) bag packaged coleslaw mix; 3 teaspoons low sodium soy sauce

Easy Chinese Steamed Tofu And Cabbage – a delicious recipe with tofu, coleslaw mix, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

12 ounces firm tofu
1 (16 ounce) bag packaged coleslaw mix
3 teaspoons low sodium soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Chinese Steamed Tofu And Cabbage

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