How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chili Verde?

You need 7 ingredients. The key ingredients include: 1 boneless pork shoulder roast (4 to 5 pounds), cut into 1-inch pieces, 3 cans (10 ounces each) green enchilada sauce, 1 cup salsa verde, 1 can (4 ounces) chopped green chiles, and more.

Is Easy Chili Verde suitable as soups & stews?

Yes, Easy Chili Verde falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Chili Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chili Verde Recipe

Name: Easy Chili Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork shoulder roast (4 to 5 pounds), cut into 1-inch pieces; 3 cans (10 ounces each) green enchilada sauce; 1 cup salsa verde; 1 can (4 ounces) chopped green chiles; 1/2 teaspoon salt; Hot cooked rice; Sour cream, optional

Easy Chili Verde – a delicious recipe with pork shoulder roast, green enchilada sauce, salsa verde, green chiles, salt, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 boneless pork shoulder roast (4 to 5 pounds), cut into 1-inch pieces
3 cans (10 ounces each) green enchilada sauce
1 cup salsa verde
1 can (4 ounces) chopped green chiles
1/2 teaspoon salt
Hot cooked rice
Sour cream, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Chili Verde

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