Easy Chili Dog Casserole

1. 1

   Preheat oven to 425 degrees F. Have ready an 8- x 11-inch baking dish.

2. 2

   Spread 1 can of chili with beans on the bottom of the baking dish.

3. 3

   Roll up a frank inside each tortilla and place in baking dish, seam side down on top of chili.

4. 4

   Top with remaining can of chili with beans and sprinkle with cheese.

5. 5

   Cover dish with aluminum foil and bake in preheated oven for 30 minutes.

6. 6

   Variations:

7. 7

   If you have some onions on hand, you may wish to chop one and put a little onion and cheese inside each rolled tortilla with the frank.

8. 8

   Or you may want to use a little of the chili with the onions inside each tortilla roll.

9. 9

   Or you may prefer to layer the chopped onions between the chili and the cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.