Easy Chili Cheese Dip

1. 1

   Set out your cream cheese to let it come to room temperature.

2. 2

   This makes it easy to spread.

3. 3

   Spread cream cheese onto the bottom of an oven safe pie plate.

4. 4

   Top with the turkey chili then with the shredded cheese.

5. 5

   Bake at 375F for 35 minutes or until edges are bubbling.

6. 6

   For a shortcut, heat the cream cheese and chili in the microwave for 4 minutes then top with shredded cheese and heat until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.