Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. beef tenderloin, cut into cubes or strips; 1/4 c. all-purpose flour; 1 tsp. salt; 1/8 tsp. pepper; dash of seasoned salt; 2 Tbsp. fat or drippings; 1/2 c. chopped onions; 1 clove garlic, minced; 1/2 lb. fresh mushrooms, sliced or 1 (4 oz.) can; 1 (10 1/2 oz.) can condensed tomato soup or consomme or 1 bouillon cube, dissolved in 10 oz. boiling water; 1 Tbsp. Worcestershire sauce; dash of Tabasco sauce; 1/2 c. diced green pepper; 1 c. commercial sour cream; chopped parsley; cooked noodles

Servings: persons

1 to 2 lb. beef tenderloin, cut into cubes or strips
1/4 c. all-purpose flour
1 tsp. salt
1/8 tsp. pepper
dash of seasoned salt
2 Tbsp. fat or drippings
1/2 c. chopped onions
1 clove garlic, minced
1/2 lb. fresh mushrooms, sliced or 1 (4 oz.) can
1 (10 1/2 oz.) can condensed tomato soup or consomme or 1 bouillon cube, dissolved in 10 oz. boiling water
1 Tbsp. Worcestershire sauce
dash of Tabasco sauce
1/2 c. diced green pepper
1 c. commercial sour cream
chopped parsley
cooked noodles

1
Combine flour and seasonings; roll meat in mixture.
2
Preheat electric frypan or skillet to 340u00b0 or hot.
3
Add fat; when melted, add meat.
4
Brown, turning to brown all sides.
5
Add onion, garlic and mushrooms.
6
Saute until partially tender.
7
Add liquid, all sauces and green pepper.
8
When boiling, turn down to simmer.

275

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 to 2 lb. beef tenderloin, cut into cubes or strips, 1/4 c. all-purpose flour, 1 tsp. salt, 1/8 tsp. pepper, and more.

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff

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