How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Thigh with Japanese-Style Sesame Sauce?

You need 7 ingredients. The key ingredients include: 250 grams Chicken thigh, 2 tbsp Plain flour, 2 tbsp Oil, 1 Salt and pepper, and more.

Is Easy Chicken Thigh with Japanese-Style Sesame Sauce suitable as meat & poultry?

Yes, Easy Chicken Thigh with Japanese-Style Sesame Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Thigh with Japanese-Style Sesame Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Thigh with Japanese-Style Sesame Sauce Recipe

Name: Easy Chicken Thigh with Japanese-Style Sesame Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 grams Chicken thigh; 2 tbsp Plain flour; 2 tbsp Oil; 1 Salt and pepper; 10 grams Butter; 2 tbsp Mentsuyu; 1 White sesame seeds

Easy Chicken Thigh with Japanese-Style Sesame Sauce – a delicious recipe with Chicken thigh, flour, Oil, Salt, Butter, Mentsuyu. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

250 grams Chicken thigh
2 tbsp Plain flour
2 tbsp Oil
1 Salt and pepper
10 grams Butter
2 tbsp Mentsuyu
1 White sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Chicken Thigh with Japanese-Style Sesame Sauce

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