How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Pot Pie?

You need 6 ingredients. The key ingredients include: 1 can (10 3/4 ounces) Campbell's(R) Condensed Cream of Chicken Soup (regular or 98% Fat Free)*, 1 package (about 9 ounces) frozen mixed vegetables, thawed, 1 cup cubed cooked chicken or turkey, 1/2 cup milk, and more.

Is Easy Chicken Pot Pie suitable as baking & desserts?

Yes, Easy Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Chicken Pot Pie Recipe

Name: Easy Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 3/4 ounces) Campbell's(R) Condensed Cream of Chicken Soup (regular or 98% Fat Free)*; 1 package (about 9 ounces) frozen mixed vegetables, thawed; 1 cup cubed cooked chicken or turkey; 1/2 cup milk; 1 egg; 1 cup all-purpose baking mix

Easy Chicken Pot Pie – a delicious recipe with Campbell'su00ae, mixed vegetables, chicken, milk, egg, baking mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can (10 3/4 ounces) Campbell's(R) Condensed Cream of Chicken Soup (regular or 98% Fat Free)*
1 package (about 9 ounces) frozen mixed vegetables, thawed
1 cup cubed cooked chicken or turkey
1/2 cup milk
1 egg
1 cup all-purpose baking mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Chicken Pot Pie

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