How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Pot Pie?

You need 7 ingredients. The key ingredients include: 2 c. cooked chicken pieces, 2 medium potatoes, 1 small onion, chopped, 1 (8 to 10 oz.) pkg. frozen mixed vegetables, and more.

Is Easy Chicken Pot Pie suitable as baking & desserts?

Yes, Easy Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Chicken Pot Pie Recipe

Name: Easy Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken pieces; 2 medium potatoes; 1 small onion, chopped; 1 (8 to 10 oz.) pkg. frozen mixed vegetables; 1 can cream of mushroom soup; 1/2 c. chicken broth or bouillon; 1 Pillsbury all-ready pie crust or 1 (10 count) pkg. refrigerated biscuit dough

Easy Chicken Pot Pie – a delicious recipe with chicken, potatoes, onion, frozen mixed vegetables, cream of mushroom soup, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cooked chicken pieces
2 medium potatoes
1 small onion, chopped
1 (8 to 10 oz.) pkg. frozen mixed vegetables
1 can cream of mushroom soup
1/2 c. chicken broth or bouillon
1 Pillsbury all-ready pie crust or 1 (10 count) pkg. refrigerated biscuit dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Best-ever Brownies
Chocolate & Peanut Butter Bread Pudding
mocha bread pudding
Sheree's Busy Woman 'Banana Bread' (semi-homemade)

Easy Chicken Pot Pie

How did you like this recipe?

Frequently Asked Questions