How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Enchilada Casserole?

You need 8 ingredients. The key ingredients include: 1 (10 1/2 ounce) can cream of mushroom soup, 1 (10 1/2 ounce) can cream of chicken soup, 1 (10 ounce) can rotel (original or hot), 1/3 cup salsa, and more.

Is Easy Chicken Enchilada Casserole suitable as meat & poultry?

Yes, Easy Chicken Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Enchilada Casserole Recipe

Name: Easy Chicken Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/2 ounce) can cream of mushroom soup; 1 (10 1/2 ounce) can cream of chicken soup; 1 (10 ounce) can rotel (original or hot); 1/3 cup salsa; 2 1/2 teaspoons chili powder; 1 (14 ounce) bag tortilla chips (I use the yellow corn ones); 1 (26 ounce) bag Tyson Fajita Chicken Strips (already cooked, you can also use deboned baked chicken); 1 (16 ounce) bag colby-monterey jack cheese

Easy Chicken Enchilada Casserole – a delicious recipe with cream of mushroom soup, cream of chicken soup, salsa, chili powder, tortilla chips, Tyson Fajita Chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of chicken soup
1 (10 ounce) can rotel (original or hot)
1/3 cup salsa
2 1/2 teaspoons chili powder
1 (14 ounce) bag tortilla chips (I use the yellow corn ones)
1 (26 ounce) bag Tyson Fajita Chicken Strips (already cooked, you can also use deboned baked chicken)
1 (16 ounce) bag colby-monterey jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Chicken Thighs With Ginger, Thyme And Yogurt
Buttermilk Marinated Turkey With Peppery Milk Gravy Recipe
Gates-Style Slow Cooker Pulled Chicken
Fire-Grilled Steak

Easy Chicken Enchilada Casserole

How did you like this recipe?

Frequently Asked Questions