Easy Chicken Curry

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["6 carrots, peeled and sliced into 1/2"" pieces", "1 medium sweet potato, cut into 1"" chunks", "1 sweet onion, chopped into 1"" pieces", "2 small Yukon Gold potatoes, cut into 1"" pieces", "3 cloves garlic, minced", "2 Tablespoons olive oil", "1 1/2 teaspoons curry powder", "1 cup low sodium chicken broth", "1 cup low fat coconut milk", "1/2 teaspoon sea salt", "1/4 teaspoon pepper", "1 pound chicken breast cut into 1"" pieces", "1 lime (optional)"].

Yes, Easy Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.