Easy Chicken And Dumplings

1. 1

   Layer chicken in bottom of casserole dish and pour melted butter or margarine over chicken.

2. 2

   Next, mix flour with milk and pour over chicken.

3. 3

   Mix soup and broth and pour over top of casserole and gently stir across top; smooth out.

4. 4

   Bake at 350u00b0 for 45 minutes or until golden brown and done in center.

No nutritional information available.

No additional tips available.