How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken And Cheese Enchiladas?

You need 9 ingredients. The key ingredients include: 1 (10 1/4 ounce) can reduced-fat cream of chicken soup, 1/2 cup low-fat sour cream, 1 cup salsa, 2 teaspoons chili powder, and more.

Is Easy Chicken And Cheese Enchiladas suitable as meat & poultry?

Yes, Easy Chicken And Cheese Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken And Cheese Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken And Cheese Enchiladas Recipe

Name: Easy Chicken And Cheese Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/4 ounce) can reduced-fat cream of chicken soup; 1/2 cup low-fat sour cream; 1 cup salsa; 2 teaspoons chili powder; 2 cups cooked chicken breast strips, chopped; 1/2 cup low-fat monterey jack cheese, shredded (about 2 oz); 6 whole wheat tortillas, warmed (6-inch); 1 small tomatoes, chopped; 1 green onion, sliced

Easy Chicken And Cheese Enchiladas – a delicious recipe with cream of chicken soup, low-fat sour cream, salsa, chili powder, low-fat monterey jack cheese, whole wheat tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 1/4 ounce) can reduced-fat cream of chicken soup
1/2 cup low-fat sour cream
1 cup salsa
2 teaspoons chili powder
2 cups cooked chicken breast strips, chopped
1/2 cup low-fat monterey jack cheese, shredded (about 2 oz)
6 whole wheat tortillas, warmed (6-inch)
1 small tomatoes, chopped
1 green onion, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Meat & Poultry

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