How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Alfredo Ii?

You need 9 ingredients. The key ingredients include: 8 ounces dry fettuccini pasta, 1 cup milk, 2 tablespoons all-purpose flour, 1 cup cottage cheese, and more.

Is Easy Chicken Alfredo Ii suitable as meat & poultry?

Yes, Easy Chicken Alfredo Ii falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Alfredo Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Alfredo Ii Recipe

Name: Easy Chicken Alfredo Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces dry fettuccini pasta; 1 cup milk; 2 tablespoons all-purpose flour; 1 cup cottage cheese; 1/2 teaspoon garlic powder; 3 teaspoons minced onion; salt and pepper to taste; 1/2 cup grated Parmesan cheese; 2 cups diced, cooked chicken breast meat

Try this homemade Easy Chicken Alfredo Ii recipe the whole family will love. Made with pasta, milk, flour and cottage cheese. Easy step-by-step instruct…

This Easy Chicken Alfredo Ii relies on simple, everyday ingredients such as dry fettuccini pasta, milk, all-purpose flour and cottage cheese. It comes together quickly and makes 4 servings, at about 643 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 ounces dry fettuccini pasta
1 cup milk
2 tablespoons all-purpose flour
1 cup cottage cheese
1/2 teaspoon garlic powder
3 teaspoons minced onion
salt and pepper to taste
1/2 cup grated Parmesan cheese
2 cups diced, cooked chicken breast meat

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Quick Info

Servings
4 servings
Calories
643 kcal
Category
Meat & Poultry

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