How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cheesy Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: 1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread, softened, 1/2 cup light sour cream, 1 cup 25%-less-sodium chicken broth, 3 lb. (1.4 kg) red potatoes (about 9), thinly sliced, and more.

Is Easy Cheesy Scalloped Potatoes suitable as seafood?

Yes, Easy Cheesy Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Cheesy Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cheesy Scalloped Potatoes Recipe

Name: Easy Cheesy Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread, softened; 1/2 cup light sour cream; 1 cup 25%-less-sodium chicken broth; 3 lb. (1.4 kg) red potatoes (about 9), thinly sliced; 1 cup frozen peas; 3/4 cup chopped deli smoked ham; 2 cups Kraft Shredded Marble Cheddar Cheese, divided

Easy Cheesy Scalloped Potatoes – a delicious recipe with Cream Cheese, light sour cream, red potatoes, frozen peas, deli smoked ham, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread, softened
1/2 cup light sour cream
1 cup 25%-less-sodium chicken broth
3 lb. (1.4 kg) red potatoes (about 9), thinly sliced
1 cup frozen peas
3/4 cup chopped deli smoked ham
2 cups Kraft Shredded Marble Cheddar Cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
939 kcal
Category
Seafood

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Easy Cheesy Scalloped Potatoes

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