Easy Cheesy Lasagna Skillet

1. 1

   Brown sausage in a large skillet over medium heat.

2. 2

   Use a skillet with a lid because youll need it later.

3. 3

   Break lasagna noodles in half and cook as directed on the package.

4. 4

   Drain.

5. 5

   When noodles are cooked and drained, add them into the skillet with the browned sausage.

6. 6

   Add the spaghetti sauce, ricotta cheese, half of the shredded mozzarella cheese, mushrooms and diced green pepper.

7. 7

   Cook until cheese is melted and everything is well heated, about 10 minutes on medium heat.

8. 8

   Stir so ricotta is distributed evenly.

9. 9

   Put remaining mozzarella cheese on top and sprinkle fresh basil over that.

10. 10

    Cover and cook until cheese is completely melted.

11. 11

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.