Easy Cheese Ravioli

1. 1

   Boil and drain ravioli.

2. 2

   Meanwhile heat small amount of olive oil in pan.

3. 3

   Saute the peppers for a few minutes, then add garlic and saute until all is done to your liking.

4. 4

   Remove from heat and toss with cooked ravioli. Add tomatoes and toss til mixed.

5. 5

   Put on serving plate and top with grated parmesan and fresh ground black pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.