How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Carrot Cake?

You need 7 ingredients. The key ingredients include: 1 1/4 c. salad dressing, 1 pkg. yellow cake mix, 4 whole eggs, 1/4 c. cold water, and more.

Is Easy Carrot Cake suitable as baking & desserts?

Yes, Easy Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Carrot Cake Recipe

Name: Easy Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. salad dressing; 1 pkg. yellow cake mix; 4 whole eggs; 1/4 c. cold water; 2 c. finely shredded carrots; 1 c. chopped walnuts; 2 tsp. cinnamon

Easy Carrot Cake – a delicious recipe with salad dressing, yellow cake mix, eggs, cold water, carrots, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. salad dressing
1 pkg. yellow cake mix
4 whole eggs
1/4 c. cold water
2 c. finely shredded carrots
1 c. chopped walnuts
2 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Carrot Cake

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