Banana Nut Bread Or Muffins

Name: Banana Nut Bread Or Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. shortening; 1/2 c. sugar; 1 well beaten egg; 1 c. bran cereal; 2 Tbsp. water; 1 1/2 c. mashed bananas; 1 1/2 c. flour; 2 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. soda; 1 tsp. vanilla; 1/2 c. chopped nuts

Eats Now Editorial Team · 566 kcal · Baking & Desserts

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Banana Nut Bread Or Muffins – a delicious recipe with shortening, sugar, egg, bran cereal, water, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. shortening
1/2 c. sugar
1 well beaten egg
1 c. bran cereal
2 Tbsp. water
1 1/2 c. mashed bananas
1 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. soda
1 tsp. vanilla
1/2 c. chopped nuts

1
Cream shortening and sugar.
2
Add egg, then bran.
3
Mix well. Combine water and bananas.
4
Add to creamed mixture.
5
Then add dry ingredients.
6
Mix well; add vanilla and nuts.
7
Bake in greased loaf pan or greased muffin tins.
8
For loaf, bake 1 hour at 350u00b0.
9
For muffin tins, bake 20 to 25 minutes at 350u00b0.

566

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 c. shortening, 1/2 c. sugar, 1 well beaten egg, 1 c. bran cereal, and more.

Yes, Banana Nut Bread Or Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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