How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cajun Jambalaya?

You need 15 ingredients. The key ingredients include: 2 teaspoons olive oil, 2 boneless skinless chicken breasts, cut into bite-size pieces, 8 ounces kielbasa, diced, 1 onion, diced, and more.

Is Easy Cajun Jambalaya suitable as meat & poultry?

Yes, Easy Cajun Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Cajun Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cajun Jambalaya Recipe

Name: Easy Cajun Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 2 boneless skinless chicken breasts, cut into bite-size pieces; 8 ounces kielbasa, diced; 1 onion, diced; 1 green bell pepper, diced; 1/2 cup diced celery; 2 tablespoons chopped garlic; 1/4 teaspoon cayenne pepper; 1/2 teaspoon onion powder; salt and ground black pepper to taste; 2 cups uncooked white rice; 4 cups chicken stock; 3 bay leaves; 2 teaspoons Worcestershire sauce; 1 teaspoon hot pepper sauce

Easy Cajun Jambalaya

Eats Now Editorial Team · 870 kcal · Meat & Poultry

Easy Cajun Jambalaya – a delicious recipe with olive oil, chicken breasts, kielbasa, onion, green bell pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Easy Cajun Jambalaya

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