How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Butter Cake With Lemon Filling?

You need 8 ingredients. The key ingredients include: 2 c. plus 1 Tbsp. sifted cake flour, 2 tsp. baking powder, 3/4 tsp. salt, 1 1/4 c. sugar, and more.

Is Easy Butter Cake With Lemon Filling suitable as baking & desserts?

Yes, Easy Butter Cake With Lemon Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Butter Cake With Lemon Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Butter Cake With Lemon Filling Recipe

Name: Easy Butter Cake With Lemon Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. plus 1 Tbsp. sifted cake flour; 2 tsp. baking powder; 3/4 tsp. salt; 1 1/4 c. sugar; 2/3 c. softened butter; 2/3 c. buttermilk; 3 eggs; 1 tsp. vanilla

Easy Butter Cake With Lemon Filling – a delicious recipe with cake flour, baking powder, salt, sugar, butter, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. plus 1 Tbsp. sifted cake flour
2 tsp. baking powder
3/4 tsp. salt
1 1/4 c. sugar
2/3 c. softened butter
2/3 c. buttermilk
3 eggs
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
1414 kcal
Category
Baking & Desserts

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