Easy (But Yummy) Baked Beans

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   ["Fry bacon until crisp.", "Combine bacon and 2 T. drippings with remaining ingredients.", "Pour into 10 x 6 x 1 1/2 inch baking dish (or any appropriate size casserole dish).", "Bake in 350 oven for 1 1/4 hours.", "Note: If your baked beans seem to have an abundance of ""juice"" in them when you open the can, you might want to discard some of it.", "Baking these in a shallower dish, results in more of the liquid baking off.", "If your dish is deeper, the beans will have more liquid."]

* Per serving · 4 servings · Values may vary.

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