Easy Breakfast in Just 5 Minutes! Fried Rice with Sausage

1. 1

   Combine the warm rice and raw egg very well.

2. 2

   If you're using leftover cooled rice, microwave it to warm it up!

3. 3

   Cut the sausages into small pieces.

4. 4

   Heat oil in a frying pan and cook the sausage.

5. 5

   Keep the heat on medium.

6. 6

   Add the rice to the frying pan and cook while mixing it up.

7. 7

   Once the rice becomes crumbly, flavor with salt, pepper, sesame oil, and soy sauce.

8. 8

   Mix everything together and it's done!

* Per serving · 4 servings · Values may vary.

No additional tips available.