Easy Beets In Sweet Orange Sauce

1. 1

   Drain the beets reserving 1/3 cup of liquid; set beets aside.

2. 2

   In a medium size saucepan, mix together the reserved liquid along with remaining ingredients, except beets.

3. 3

   Stir to combine thoroughly and bring to a boil over medium heat.

4. 4

   Cook stirring constantly until mixture begins to thicken, stir in beets and continue to cook for 2 to 3 minutes or until heated thorough.

5. 5

   These can be served either hot, room temperature or they are fantastic cold.

* Per serving · 4 servings · Values may vary.

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