How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Beef In Wine?

You need 5 ingredients. The key ingredients include: 2 lb. round steak or stew beef, cut in cubes, 1 (8 oz.) can mushrooms with liquid or fresh (if use fresh, add more wine), 1 pkg. Lipton dried onion soup mix, 1 can golden mushroom soup, and more.

Is Easy Beef In Wine suitable as soups & stews?

Yes, Easy Beef In Wine falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Beef In Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Beef In Wine Recipe

Name: Easy Beef In Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak or stew beef, cut in cubes; 1 (8 oz.) can mushrooms with liquid or fresh (if use fresh, add more wine); 1 pkg. Lipton dried onion soup mix; 1 can golden mushroom soup; 1/2 c. Burgundy or similar red wine

Easy Beef In Wine – a delicious recipe with beef, mushrooms, onion soup, golden mushroom soup, red wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. round steak or stew beef, cut in cubes
1 (8 oz.) can mushrooms with liquid or fresh (if use fresh, add more wine)
1 pkg. Lipton dried onion soup mix
1 can golden mushroom soup
1/2 c. Burgundy or similar red wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Beef In Wine

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