Easy Beef Chop Suey Recipe

Name: Easy Beef Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef stew meat; 1 -2 tablespoon extra virgin olive oil; 1 (14 1/2 ounce) can beef broth; 1/4 cup low sodium soy sauce; 1/2 teaspoon ground ginger; 1/2 teaspoon ground mustard; 2 garlic cloves, minced; 1/2 cup onion, chopped; 1 cup snap peas; 1 cup celery, chopped; 1 cup red bell pepper, chopped; 1 cup broccoli; 1 (14 ounce) can bean sprouts, drained; 1 (15 ounce) can baby sweet corn cobs, drained and cut in half (whole spears); 1 (5 ounce) can sliced water chestnuts, drained; 2 -4 tablespoons cornstarch

Servings: persons

1 lb beef stew meat
1 -2 tablespoon extra virgin olive oil
1 (14 1/2 ounce) can beef broth
1/4 cup low sodium soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon ground mustard
2 garlic cloves, minced
1/2 cup onion, chopped
1 cup snap peas
1 cup celery, chopped
1 cup red bell pepper, chopped
1 cup broccoli
1 (14 ounce) can bean sprouts, drained
1 (15 ounce) can baby sweet corn cobs, drained and cut in half (whole spears)
1 (5 ounce) can sliced water chestnuts, drained
2 -4 tablespoons cornstarch

1
Heat oil in large nonstick skillet over medium-high heat.
2
Add beef; cook until browned.
3
Add beef broth, soy sauce, ginger and mustard; mix well.
4
Lower heat.
5
Add fresh vegetables; cover. Simmer for 1 hour (more or less, depending on the quality of the beef).
6
Add canned vegetables; recover. Simmer for a half hour.
7
If necessary, use cornstarch to thicken (mix with water in a separate bowl and add to chop suey a little at a time).
8
Serve with white rice or chow mein noodles.

911

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb beef stew meat, 1 -2 tablespoon extra virgin olive oil, 1 (14 1/2 ounce) can beef broth, 1/4 cup low sodium soy sauce, and more.

Yes, Easy Beef Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Beef Chop Suey

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