How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Beef and Bean Chili?

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 2 medium onions, chopped, 1 (16 ounce) can kidney beans, 1 (16 ounce) can chili beans, and more.

Is Easy Beef and Bean Chili suitable as soups & stews?

Yes, Easy Beef and Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Beef and Bean Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Beef and Bean Chili Recipe

Name: Easy Beef and Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 medium onions, chopped; 1 (16 ounce) can kidney beans; 1 (16 ounce) can chili beans; ½ teaspoon cumin; 1 teaspoon salt; 1 teaspoon celery salt; 1 teaspoon chili powder; 2 tablespoons brown sugar, packed; 1 (10 3/4 ounce) can tomato soup

Warm up with this hearty Easy Beef and Bean Chili recipe. Made with ground beef, onions, kidney beans and chili beans. Easy step-by-step instructions in…

This Easy Beef and Bean Chili relies on simple, everyday ingredients such as ground beef, medium onions, chopped, (16 ounce) can kidney beans and (16 ounce) can chili beans. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Beef and Bean Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions