Easy BBQ Short Ribs

1. 1

   Preheat the oven to 300 degrees F. Arrange the short ribs in a 13 by 9-inch baking dish and season with salt and pepper, to taste.

2. 2

   In a small bowl, combine all the remaining ingredients and stir to incorporate.

3. 3

   Pour the sauce over ribs and toss well, coating all the pieces.

4. 4

   Cover with aluminum foil and roast until cooked through and tender, about 3 hours.

5. 5

   Remove the foil during the last 30 minutes of cooking to brown the top.

6. 6

   Transfer to a serving platter and serve.

No nutritional information available.

No additional tips available.