Easy Baked Ziti

1. 1

   Preheat oven to 450 degrees F.

2. 2

   Bring a large pot of salted water to a boil.

3. 3

   Cook pasta until al dente, according to package instructions; drain and set aside.

4. 4

   In a small bowl, combine ricotta, egg, 1/4 cup Parmesan, and half the mozzarella; season with salt and pepper.

5. 5

   In the bottom of a shallow 2-quart casserole dish, spread half of the tomato sauce.

6. 6

   Top with the cooked pasta, then the ricotta mixture and then the remaining sauce.

7. 7

   Sprinkle with the remaining 1/2 cup Parmesan and remaining mozzarella.

8. 8

   Place casserole on a rimmed baking sheet, and bake until top is browned and sauce is bubbling, 20 to 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.