How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Pan Taco Macaroni and Cheese?

You need 9 ingredients. The key ingredients include: 1 pound Lean Ground Beef, 1 teaspoon Minced Onion, 1/2 teaspoons Garlic Powder, 4 Tablespoons Taco Seasoning, and more.

Is One-Pan Taco Macaroni and Cheese suitable as pasta & noodles?

Yes, One-Pan Taco Macaroni and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover One-Pan Taco Macaroni and Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One-Pan Taco Macaroni and Cheese Recipe

Name: One-Pan Taco Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Lean Ground Beef; 1 teaspoon Minced Onion; 1/2 teaspoons Garlic Powder; 4 Tablespoons Taco Seasoning; 1 cup Water, Divided; 2 cups Beef Broth; 3 cups Elbow Macaroni; 2 cups Cherry Tomatoes, Quartered; 2 cups Shredded Cheddar Cheese

One-Pan Taco Macaroni and Cheese – a delicious recipe with Ground Beef, Onion, Garlic, Water, Beef Broth, Elbow Macaroni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound Lean Ground Beef
1 teaspoon Minced Onion
1/2 teaspoons Garlic Powder
4 Tablespoons Taco Seasoning
1 cup Water, Divided
2 cups Beef Broth
3 cups Elbow Macaroni
2 cups Cherry Tomatoes, Quartered
2 cups Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Pasta & Noodles

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One-Pan Taco Macaroni and Cheese

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