Easy Baked Tilapia Fillets

1. 1

   Preheat oven to 400'F. Wrap a cookie sheet or baking pan with aluminum foil.

2. 2

   Place the fish fillets on the aluminum foil. Spray top side with canola oil.

3. 3

   Sprinkle the top side with old bay seasoning, black pepper and a little salt.

4. 4

   Place the baking pan on the upper level and set oven temperature to 375 degrees. Bake for 10-15 minutes, just until the fish flakes easily when pulled with a fork. Take it out squeeze a bit of lemon juice over top and serve with the tray.

* Per serving · 4 servings · Values may vary.

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