How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Baked Cheddar Mushroom Potato Slices?

You need 5 ingredients. The key ingredients include: 10 3/4 ounces cream of mushroom soup (low fat and or or low sodium), 1/2 teaspoon pepper, 1/2 teaspoon paprika, 4 medium potatoes, and more.

Is Easy Baked Cheddar Mushroom Potato Slices suitable as soups & stews?

Yes, Easy Baked Cheddar Mushroom Potato Slices falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Baked Cheddar Mushroom Potato Slices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Baked Cheddar Mushroom Potato Slices Recipe

Name: Easy Baked Cheddar Mushroom Potato Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 3/4 ounces cream of mushroom soup (low fat and or or low sodium); 1/2 teaspoon pepper; 1/2 teaspoon paprika; 4 medium potatoes; 1 cup cheddar cheese (nonfat or reduced fat and shredded)

Easy Baked Cheddar Mushroom Potato Slices – a delicious recipe with cream of mushroom soup, pepper, paprika, potatoes, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 3/4 ounces cream of mushroom soup (low fat and or or low sodium)
1/2 teaspoon pepper
1/2 teaspoon paprika
4 medium potatoes
1 cup cheddar cheese (nonfat or reduced fat and shredded)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Baked Cheddar Mushroom Potato Slices

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