Easy Apple Dumplings

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   ["Pull biscuits apart,", "making", "2", "thinner", "biscuits", "(20 pieces).", "Wrap apple quarters in biscuit dough, pinching dough together", "around edges.", "Place dumplings in 9 x 13-inch pan or large", "baking", "dish.", "Melt butter; stir in sugar and let dissolve.", "Add", "water.", "Let come to a boil.", "Pour over dumplings. Bake", "at", "350u00b0 (covered) for 25 to 30 minutes or until tender. Uncover and bake until golden brown."]

* Per serving · 4 servings · Values may vary.

No additional tips available.