Easy Apple Crisp

1. 1

   Peel the apples and use an apple slicer to cut and core them.

2. 2

   cut the slices in three vertically and place in an.

3. 3

   8X8 pan with some lemon juice.

4. 4

   the lemon juice will help keep the apples fresh and from becoming discolored.

5. 5

   Once all of the apples are in the pan put half of the sugar in with them and mix.

6. 6

   once mixed add the second half and mix again.

7. 7

   Mix the flour, salt, cinnamon, and brown sugar thoroughly and then add the melted butter.

8. 8

   Spread the topping mix over the apples and cover in foil.

9. 9

   place in the oven at 375 for 30 minutes.

10. 10

    Take the foil off and bake an additional 10-15 minutes.

11. 11

    Serve warm or warmed up.

* Per serving · 4 servings · Values may vary.

No additional tips available.