How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy And Quick Salmon?

You need 7 ingredients. The key ingredients include: 1 pound salmon fillet, 1 large squirt ketchup, 1 slightly smaller squirt mustard, 1 tablespoon soy sauce (adjust to taste when finished, you might need a little more), and more.

Is Easy And Quick Salmon suitable as seafood?

Yes, Easy And Quick Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy And Quick Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy And Quick Salmon Recipe

Name: Easy And Quick Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound salmon fillet; 1 large squirt ketchup; 1 slightly smaller squirt mustard; 1 tablespoon soy sauce (adjust to taste when finished, you might need a little more); 1.5 tablespoons brown sugar (again, you might need to adust depending on how sweet you like things); 1 teaspoon grated ginger; 1 clove garlic (grated or minced finely)

Try this homemade Easy And Quick Salmon recipe the whole family will love. Made with salmon fillet, squirt ketchup, squirt mustard and soy sauce. Easy s…

This Easy And Quick Salmon relies on simple, everyday ingredients such as salmon fillet, large squirt ketchup and grated ginger. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 pound salmon fillet
1 large squirt ketchup
1 slightly smaller squirt mustard
1 tablespoon soy sauce (adjust to taste when finished, you might need a little more)
1.5 tablespoons brown sugar (again, you might need to adust depending on how sweet you like things)
1 teaspoon grated ginger
1 clove garlic (grated or minced finely)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Seafood

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