Easy And Quick Beef Teriyaki Recipe

Name: Easy And Quick Beef Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs sirloin steaks, cut into thin strips; 2 -3 tablespoons oil; 2 tablespoons fresh minced garlic; 1 teaspoon dried red pepper flakes (or to taste); 2 tablespoons teriyaki sauce; 1 tablespoon oyster sauce; 1/4 teaspoon black pepper (or to taste); 1 teaspoon sugar; 1/2 teaspoon paprika; 1 large green onion, chopped; 1 onion, cut in strips; 1 cup chicken broth (or use beef broth); 1 teaspoon flour, dissolved in 3 tbsp water; cooked rice

Servings: persons

1 1/2 lbs sirloin steaks, cut into thin strips
2 -3 tablespoons oil
2 tablespoons fresh minced garlic
1 teaspoon dried red pepper flakes (or to taste)
2 tablespoons teriyaki sauce
1 tablespoon oyster sauce
1/4 teaspoon black pepper (or to taste)
1 teaspoon sugar
1/2 teaspoon paprika
1 large green onion, chopped
1 onion, cut in strips
1 cup chicken broth (or use beef broth)
1 teaspoon flour, dissolved in 3 tbsp water
cooked rice

1
In a wok or stir-fry pan, heat oil on high.
2
Stir in garlic and dried red pepper flakes (cook for about 10 seconds).
3
Add in the beef strips; cook for about 1 minute.
4
Add in oyster sauce, soy sauce, salt, pepper, sugar and paprika; cook and stir for 1 minute.
5
Add in the stock; boil for 5 minutes over medium-low heat.
6
Add green onion and onion; stir-fry for 1 minute.
7
Add in dissolved flour, mixed with 3 tbsp water into the mixture; stir until blended and thickened.
8
Serve on cooked rice.

1045

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 lbs sirloin steaks, cut into thin strips, 2 -3 tablespoons oil, 2 tablespoons fresh minced garlic, 1 teaspoon dried red pepper flakes (or to taste), and more.

Yes, Easy And Quick Beef Teriyaki falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy And Quick Beef Teriyaki

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