Easy and Effortless Spinach with Sesame

1. 1

   Slice the boiled spinach into 4-5 cm lengths, and squeeze out the water.

2. 2

   Mix with the sesame seasonings.

3. 3

   The moisture from the spinach will blend with the seasonings if you leave it for a while, so season it once more to finish.

4. 4

   The homemade sesame seasoning is really simple, and can be stored easily.

5. 5

   It's convenient to keep a stock of it in your kitchen..

6. 6

   Note: If you don't have any sesame seasoning, combine roasted and ground sesame seeds for a richer flavor.

7. 7

   Of course, you can just use one or the other!

* Per serving · 4 servings · Values may vary.

No additional tips available.